Holiday Peppermint Frozen Yogurt Bark

March 25, 2026

Make any party festive with this playful and delicious peppermint bark.

4-6

Serving Size

10 min. + 2 hr.

Prep Time

Ingredients

  • 1 cup noosa vanilla bean yoghurt
  • 2 cups vanilla ice cream, softened
  • 1 tsp. vanilla extract
  • dash salt
  • crushed peppermint candies
  • 1/2 cup mini semi-sweet chocolate chips

Directions

1. Mix all ingredients beside peppermint in bowl
2. Line baking sheet with parchment paper and spread yogurt mixture over the top
3. Add peppermints and chocolate chips to top and press in lightly
4. Allow freezing time, break apart and enjoy!

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